divisions under the leadership of Mordecai Ezekiel (FAO, 1955a) The study used
an early version of what later became known as the `two-gap model', a foreign
exchange gap and a food gap, to simulate the effects of food aid.
the enormous capital represented by food surpluses could be used to finance a
general expansion of investment programmes. Specific projects were set out as
illustrations of where food aid could be distributed in kind, such as education
programmes, milk marketing schemes, and food-for-work projects involving addi-
tional labour, as in road building, irrigation works, and reforestation and soil
erosion control. Examples were also given of how developing countries might
use their own domestic food surpluses for self-help, community development
programmes.
investment costs. To give an indication of the possible magnitudes involved, it
was estimated that assistance to the individual projects identified added up to
an average annual additional investment of $135 million, absorbing $73 million
of surplus products on an average over four years. It could also ease the foreign
exchange gap resulting from the lag in responsiveness of domestic agricultural
supply to rising demand in the initial stages of development. Recognizing the
limitations of these approaches, the study also explored the preconditions for
avoiding damaging side effects on domestic agricultural production and on trade.
general development programmes. And the emphasis was on the use of surpluses
as an addition to the capital resources of a low-income country for financing
its economic development, and not from the negative viewpoint of disposing of
burdensome surpluses of high-income countries. Critically, the study also provided
a rationale for the `marriage of convenience' between surplus disposal and devel-
opment assistance at the very time that the US food aid programme was being
institutionalized through the enactment of Public Law 480 (Rattan, 1996, p. 185).
Dakota State College in Brookings, South Dakata in 1958 (Attiga et al., 1958).
had been reached regarding wheat stocks in the United States. Since the Second
World War, American agriculture had been characterized by what was called a
`structural imbalance' between its productive performance and the ability to sell its
total output at prices high enough to bring it fair returns on its human and phys-
ical investments. This situation made it necessary for the government to initiate
various price-support measures designed to maintain adequate returns to farmers
regardless of the actual supply and demand situation in the free market.
